THE RESTAURANT BY THE KINNET UNVEILS A LOW-CARB AND LOW-CALORIE MENUS THIS SUMMER SEASON

From 26 June, we are pleased to add two new special dinner menus to cater all needs with Low Calories and Low Carbohydrates options. Working closely with our in-house dietician, our Executive Chef Sing presents guests with a revitalising new experience of both the body and the palate.

LOW CALORIES DINNER MENU
Starter
Please choose one of the following

STEAMED TOFU SALAD (207 kcal)
GRILLED VEGETABLES SALAD (146 kcal)

Main Course
Please choose one of the following

SEARED HALIBUT (285 kcal)
CHICKEN PAILLARD (330 kcal)
WHOLE WHEAT SPAGHETTI (350 kcal)

Dessert
VANILLA SOUFFLÉ MIXED BERRIES (133 kcal)

 

LOW CARBOHYDRATES DINNER MENU
Starter
Please choose one of the following

DETOX WATERCRESS SALAD (91 kcal)
CHICKEN VEGETABLE SOUP (78 kcal)

Main Course
Please choose one of the following

SEARED COD WITH WARM TOM YUM SALAD (175 kcal)
GREEN VEGETABLE CURRY (398 kcal)
CHICKEN THAI BASIL (333 kcal)

Dessert
ROSE CRÈME BRULÈE (293 kcal)

 

HKD 238 / 2 courses
HKD 268 / 3 courses

10% service charge